Trecipes 2011

We have some Recipes on our Facebook Page...
...but here is your opportunity to enthuse everyone in 140 characters (or fewer) with your tips on getting the best from our versatile goodies.
So that we can find them in future, please use hashtag #Trecipe when sending us your great ideas.
If you'd like to add a longer recipe on our Home Page, please email rupert@womersleyfoods.co.uk

To help you find your favourite recipes, here is a key:
 

30 Dec
has to be smoked salmon on bites of sourdough toast with cream cheese and dash of lemon,basil, bay dressing

26 Dec
Sarah Petegree
That sounds good (beetroot and soured cream)- I made a dressing with lemon, black pepper & (I forget!) vinegar. Worked well.

21 Dec
Carol Ford
Tried a little experiment last evening Vinegar with Beef strips in a stir fry - Yum! :o)
17 Dec
Urvashi Roe
AND blackberry one on beetroot - yummy too

17 Dec
Urvashi Roe
oooooh forgot to tell you. Did salmon blinis with your lemon and juniper for my birthday drinks last week. Yum !

16 Dec
Nathan Mills
lemon,basil, bay and juniper vinegar thinking of using it as a secret ingredient for some meat brining

19 Nov
George At Wath
Pre starter; mussels, seaweed, samphire cherry vinegar and lime, black pepper & lavender dressing tonight, going down a treat


19 Nov
Lynne Clark
you are linked up on my diet diary too :))


19 Nov
charjoe
Making vanilla pannacotta, served w blackberries macerated in lime, black pepper and lavender vinegar.
Added home made Creme de cassis too. . Damned nice!
17 Nov
Vic Symonds
I used your lavender & apple jelly for a BBQ demo a while back. It was lovely. Just a little left.

17 Nov
Artisan Food Trail 
Add some spice to your with Orange & Mace Dressing is fantastic! AFTWWomersley

16 Nov
Carol Ford 
- hi Rupert, I've got to tell you I think I've converted about 30 of my friends 2 your Vinegar with bread! :o)

12 Nov
Urvashi Roe
Kedgeree with Lemon, Basil, Bay and Juniper Dressing and Herb Parchment Bread:

12 Nov
Urvashi Roe
New recipe: Lemon Drizzle Loaf with Lemon, Basil, Bay and Juniper Dressing:

10 Nov
Urvashi Roe 
Hubby made fab kedgeree tonight. Could just taste the lovely lemon basil bay and juniper dressing. Yum with glass of white!

9 Nov
poli kyriacou
the lime/blk pepper one and blkcurrant/rosemary one, which BTW, I made lovely sauce for lamb with the other day!

7 Nov
Jane Staunton
totally fab, made a gorge sauce using damson jam, red wine and your cherry vinegar! It was lush...
6 Nov 
Urvashi Roe
funny I used the juniper one for same cake!

6 Nov
Simple Pies
Baked a vegan lemon drizzle cake and used Lime, Black Pepper and Lavender dressing to stunning effect. Will be at NEC

5 Nov
Lorna Knapman
Ned is loving the golden raspberry and apache chilli dressing I bought from you. We are having a winter salad with it: not bad for a 6 yr old who hates chilli ;) he's converted! Thank you!

5 Nov
Lynne Clark
Hey Rupert sprinkled your Orange and Mace Dressing over my grilled lemon sole yesterday evening. MMMMMMMMM !!

2 Nov
Jane Staunton
will be using the fruity selection from on some duck breasts this Saturday.....watch this space!
31 Oct
Halen Môn
we are big fans of your vinegars here at HM - lovely on fresh salads
30 Oct
Holly Bell
I can thoroughly recommend the chilli infused vinegar by as a fine ingredient in a spicy mint sauce. Yum.
26 Oct
cookingfairy
Ribbons of carrots, fresh beetroot sliced, fresh corriander, wassabi leaves, slices of red onion Raspberry Vinegar


22 Oct
Nicky Richmond
also like it with sharp cheddar, and on nut and date loaf, toasted, obv. With or without cheese

21 Oct
Linda
people loved the vinegar btw we used it on a radish and goats chess crisp bread topping simple but delish :)

19 Oct
GREEN'S RESTAURANT
Just made a quick red wine sauce for tea using blackcurrant and rosemary vinegar. Really good....
red wine, beef stock, a little tomato puree, your fab vinegar. Reduce and thicken with some chilled, unsalted butter.

18 Oct
Yummy Lollies 
Your wonderful dressings went down a treat at my son's birthday bash on Saturday! The Apache chilli one was delicious!On salad, jacket spuds and bolognese. Everyone was talking about them. 

14 Oct
Jacqui Smith 
Well that's what I tend to use it most for. Also love the strawberry & mint over roasted butternut squash and feta salad ;P

14 Oct
Jacqui Smith
Lemon, juniper, basil - it seems to work with so many of the things I eat and love it as a cordial too

11 Oct
BlackSheep
they look amazing! Added some of your golden rasp and apache chilli to a salsa on Sat pm with scallops..... Yummy!

10 Oct
Veronica Hayes
thinking some nice sea bass with prawns and a dash of some fab Lime dressing to jazz them up a bit for our meal tonight.

9 Oct
Sarah Pettegree
lamb shanks in red wine, vinegar, rosemary, garlic & a few blackberries

8 Oct
  Signe Johansen
heh no am making with Snøfrisk, radish, parsley, smoked sea salt from and raspberry vinegar from

7 Oct
marcus bean
special tonight, grey mullet with tiger prawns & chorizo, spring onion, mint & Lemon vinegar dressing
6 Oct
T&Cake
Simmering some juniper berries in Chilli & Raspberry vinegar, ready for immersing our Kitchen Garden beetroot in.

3 Oct
Signe Johansen
Oof home cured gravlaks hit the spot tonight w/rainbow carrots + shallot in raspberry vinegar, potatoes + beans. Yum.

2 Oct
Pump Street Bakery
Pump St ploughman's with Tunworth, Richardson's treacle ham, High House cox's, geranium jelly most popular lunch today!
27 Sept
Kate Gray
baked figs with Yorkshire Honey with ginger, cherry vinegar and honey and ginger. would approve

27 Sept
Signe Johansen
raspberry vinegar the perfect spritz for this beetroot, apple, walnut & bacon salad...

21 Sept
Rupert Parsons
Simple , 2 parts Rapeseed Oil, 1 part Blackcurrant + Rosemary plus screw of pepper for dressing mixed salad. Go with homemade quiche

11 Sept
Irene Myers                         
  doused fresh figs wrapped in parma ham with lime, black pepper and lavender vinegar and baked them. It worked:) mopuptime
10 Sept
Signe Johansen
Picked up some dab for dinner, an under-rated flat fish. Cooking it in brown butter, capers and lemon vinegar from YUM
23 Aug
RachelGreen   
had a great smoked game salad with the raspberry vinegar divine                                       
Lynne Clark  
I am seriously in love with orzo salad, drenched in Raspberry & apache vinegar   

Jules                               
  mentioned my use of your Apple & Geranium jelly with greek yoghurt to dress crayfish
Frances Barkworth  
Jeremy told me how nice your vinegar is drizzled over their homemade icecream & we stock both!! :)

16 Aug
Maggie Jones 
Used lemon v. With garlic & onion inside a roasting chook at the w/e - also.....
have mascerated peeled & stoned doughnut peaches in raspberry dressing. Also yummy. :-)
12 Aug
Jane Staunton
am addicted to griddled courgettes with crumbled feta and pine nuts, drizzled with lemon, basil, bay and juniper vinegar
11 Aug
Jacqui Smith 
Great - am also having a non drinking friend for dinner at the weekend so will be using vinegars 4 cordials
Jacqui Smith 
Made myself a Feta, chickpea, mint & spring onion salad last night used Strawberry & Mint vinegar - was fab
5 Aug
Veronica Hayes
Had yum beetroot baked in foil w vinegar plus some oil from sundried toms bottle for fab flavour last night ..Mmmmm

4 Aug
Lynne Clark
 My standard salad dressing these days is Womersley Lemon, Basil,bay & Juniper with rice wine vinegar in equal parts.                         


4 Aug

La Hogue farm
Ok our *Coleslaw*-carrot,cabbage,onion,good plain mayonaisse >>then dressing of local honey,lemonjuice,womersley vinegar,wholegrain mustard & olive oil -only use a small amount of dressing ;0)
28 July

Jules
I'm mid prepping a 3kg fillet of beef to smoke tomorrow. Using your fab Apple & Geranium Jelly with Yog to dress crays
Helen Stanley
Made a pear and honey smoothies for my nieces other day.
Drizzle of Cherry Vinegar and it was a hit! Just chucked all in! ;)
Didn't measure anything. Used 4 softish pears; vanilla ice cream/milk/runny honey toppedoff with cherry vinegar Whizzed in blender.
Eldest sprinkled cornflakes in for bit of crunch...

26 July
Alex d'Archangelo
RT  Here's a tip for you: drizzle our luxurious Blackcurrant+Rosemary dressing over mixed veg, roast in oven
11 July
Found another new use for your Blackcurrant & Rosemary variety yesterday:
Whole chestnut mushrooms sprinkled with a little Lea and Perrins and your fruity vinegar. Cover and bake in medium oven for 40-50 minutes. Baste with the dark, sticky juices that develop before serving as an accompaniment to rib eye steak. Amazingly good. 

29 June

GREEN'S RESTAURANT 
This weeks tip. Easy! pour Strawberry & Mint Dressing and Black pepper onto strawberries for a taste of Wimbledon
22 June 
GREEN'S RESTAURANT
Quick cured Salmon. Marinade thin slices of raw salmon in your fave fruit vinegar, toss with leaves.
15 June
GREEN'S RESTAURANT 
Todays top tip. Lemon, basil,bay,juniper dressing with whipped goats cheese, set in fridge and use for tarts,toast,salads or crostini.
8 June
GREEN'S RESTAURANT
Todays tip.Make a quick sweet and sour sauce using cherry vinegar, tomatoes, chicken stock, thicken with a little cornflour: great with barbecued chicken or pork !!!
1 June
GREEN'S RESTAURANT
Todays top tip! Before BBQing meat and vegetable skewers,marinate in your fave vinegar for 2 hours....
The sugar content in the vinegar will caramelise your skewers to perfection!
26 May
GREEN'S RESTAURANT
Todays Tip! Make a fantastic quick mint sauce using blackcurrant and rosemary dressing and fresh mint. 
Pour over roast lamb for a real Womersley winner !

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